Tempura Haus facade |
When we arrived at the place a charming waitress welcomed us with a big smile. My first impression was that it was an exclusive and expensive restaurant but after the waitress handed us the menu surprisingly the prices were very affordable. Though the place looked quite small for a restaurant, it could probably just accommodate less than 50 people and its a little hidden, but there was something special in this place that made its ambiance unique.
They serve Bento, Maki, Sushi, Tofu, Tempura, Ramen, Shogayaki, Sashimi, Donburi, Noodles, and also Desserts. Seeing their menu would really give you a hard time figuring out what to order first. So, we ordered 2 kinds of Maki (California Maki, Futomaki and French Maki). California Maki was delicious, just a little bit soury if you intended to squeeze the lemon too much. French Maki and Futomaki became my favorites. They tasted a little bit sweet but very flavorful. Just right for my taste buds. Surely, i will order it again if i will come back next time. We also ordered Maguro and Kani Sushi, its a tuna sushi, the taste is just fine nothing extraordinary. Probably because i wasn't used to eating it yet. Kani is a crab sushi. It tasted delicious as well.
California Maki P98 (Crab, Mango, Lettuce, Mayonnaise and Shrimp Roe) |
French Maki P95 (Shrimp tempura and Teriyaki sauce) |
Futomaki P65 ( Crab, Egg, Cucumber) |
Maguro Sushi P58 (Tuna) |
Kani Sushi (Crab) |
Mixed Seafoods Bento P139 (Ebi, Ika and Tuna in Teppan Sauce and Moyashi Itame) |
Tori Teriyaki Don P69 |
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